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Vegetable Combinations Including Carrots Broccoli And/or Dark-Green Leafy; Cooked With Butter Sauce
208
Calories
5
Protein
29
Carbs
8
Fat
Nutritional Information
Calories (kcal)208
Fat (g)8
Carbohydrates (g)29
Fiber (g)-
Sugar (g)-
Protein (g)5
Sodium (mg)-