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Beef Brisket Point Half Separable Lean And Fat Trimmed To 1/8 Inch Fat All Grades Cooked Braised
291
Calories
21
Protein
-
Carbs
23
Fat
Nutritional Information
| Calories (kcal) | 291 |
| Fat (g) | 23 |
| Carbohydrates (g) | - |
| Fiber (g) | - |
| Sugar (g) | - |
| Protein (g) | 21 |
| Sodium (mg) | 59 |
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