Food Catalog
Find macro breakdowns, nutritional info, and more!
Beef Brisket Point Half Separable Lean And Fat Trimmed To 0 Inch Fat All Grades Cooked Braised
296
Calories
20
Protein
-
Carbs
24
Fat
Nutritional Information
| Calories (kcal) | 296 |
| Fat (g) | 24 |
| Carbohydrates (g) | - |
| Fiber (g) | - |
| Sugar (g) | - |
| Protein (g) | 20 |
| Sodium (mg) | 58 |

