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Pork Fresh Composite Of Trimmed Leg Loin Shoulder And Spareribs (Includes Cuts To Be Cured) Separabl
56
Calories
5
Protein
-
Carbs
4
Fat
Nutritional Information
| Calories (kcal) | 56 |
| Fat (g) | 4 |
| Carbohydrates (g) | - |
| Fiber (g) | - |
| Sugar (g) | - |
| Protein (g) | 5 |
| Sodium (mg) | - |
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