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Chicken Broilers Or Fryers Meat And Skin Cooked Roasted
Servings
Serving Size
cup, chopped or diced - 140g
unit (yield from 1 lb ready-to-cook chicken) - 178g
chicken, bone removed - 299g
g
323
Calories
38
Protein
-
Carbs
19
Fat
Nutritional Information
Calories (kcal)
323
Fat (g)
19
Carbohydrates (g)
-
Fiber (g)
-
Sugar (g)
-
Protein (g)
38
Sodium (mg)
115