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Chicken Broilers Or Fryers Breast Meat Only Cooked Stewed
Servings
Serving Size
cup, chopped or diced - 140g
unit (yield from 1 lb ready-to-cook chicken) - 57g
breast, bone and skin removed - 95g
g
200
Calories
41
Protein
-
Carbs
4
Fat
Nutritional Information
Calories (kcal)
200
Fat (g)
4
Carbohydrates (g)
-
Fiber (g)
-
Sugar (g)
-
Protein (g)
41
Sodium (mg)
88