MyFitSuite
Notifications
You have no notifications.
MyFitSuite
Login
Sign Up
Home
Tools Overview
TDEE Calculator
Food Catalog
About Us
Contact Us
Food Catalog
Find macro breakdowns, nutritional info, and more!
Turkey All Classes Breast Meat And Skin Cooked Roasted
Servings
Serving Size
unit (yield from 1 lb ready-to-cook turkey) - 112g
breast, bone removed - 864g
g
200
Calories
32
Protein
-
Carbs
8
Fat
Nutritional Information
Calories (kcal)
200
Fat (g)
8
Carbohydrates (g)
-
Fiber (g)
-
Sugar (g)
-
Protein (g)
32
Sodium (mg)
71