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Find macro breakdowns, nutritional info, and more!
Chicken Roasting Meat Only Cooked Roasted
Servings
Serving Size
cup, chopped or diced - 140g
unit (yield from 1 lb ready-to-cook chicken) - 171g
g
221
Calories
35
Protein
-
Carbs
9
Fat
Nutritional Information
Calories (kcal)
221
Fat (g)
9
Carbohydrates (g)
-
Fiber (g)
-
Sugar (g)
-
Protein (g)
35
Sodium (mg)
-