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Bread Gluten-Free Whole Grain Made With Tapioca Starch And Brown Rice Flour
74
Calories
2
Protein
12
Carbs
2
Fat
Nutritional Information
| Calories (kcal) | 74 |
| Fat (g) | 2 |
| Carbohydrates (g) | 12 |
| Fiber (g) | - |
| Sugar (g) | - |
| Protein (g) | 2 |
| Sodium (mg) | - |
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