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Pork Spareribs Barbecued With Sauce Lean And Fat Eaten
Servings
Serving Size
small rib (yield after cooking, bone removed) - 29g
medium rib (yield after cooking, bone removed) - 40g
large rib (yield after cooking, bone removed) - 52g
cup, boneless, cooked - 134g
oz, with bone, cooked (yield after bone removed) - 21g
oz, with bone, raw (yield after cooking, bone remo - 13g
cubic inch, with bone, cooked (yield after bone re - 13g
cubic inch, boneless, cooked - 17g
g
94
Calories
6
Protein
4
Carbs
6
Fat
Nutritional Information
Calories (kcal)
94
Fat (g)
6
Carbohydrates (g)
4
Fiber (g)
-
Sugar (g)
-
Protein (g)
6
Sodium (mg)
-